It's Jazzy! Pizazzy!

I made some shepherd's pie the other night.  Although, it was with ground beef, so maybe it should be called rancher's pie.  Either way, it was delicious.  I layered the top with VERY thinly sliced potates and grated some parmesan on top.  really nice.  I am not going to write a lot on these posts, I am wicked tired.  I have only worked three days this week and already have 34 hours.  do the math.
ps.  scored those super cool mini coquettes at the TEEJ.  definite max moment.

No comments: